So what are the names of the eight essential glyconutrients?  What do they do and where do we find them?

Mannose

is the chief of the essential super critical nutrient sugars. It helps strengthen the excretion system and helps to defend against bacterial infections. Mannose is found in Gum Ghatti which is obtained from the sap of the Indian sumac. Mannose plays a major role in tissue remodelling, cell-cell communication, inhibition of tumour growth and spread, and the prevention of bacterial, viral, parasitic and fungal infections. Studies also show that mannose is necessary for the production of cytokines which fight invaders. Scientists have found that macrophages (white blood cells) have mannose receptors that activate immune attacks.

Galactose

coexists with lactose. As with all 8 super critical nutrient sugars it is vital for intercellular communications. It promotes wound healing, decreased inflammation and stimulates calcium absorption.  Galactose is found in dairy products and human breast milk. In dairy products the galactose is derived from the disaccharide lactose. In animal studies it has been shown that galactose inhibits tumour growth and its spread, particularly to the liver, and to protect from cataracts. Galactose enhances wound healing, decreases inflammation. It has also been shown to trigger long term memory formation.

Fucose

is found in healthy mother’s milk and transfers immunity to newborns. It is important for proper nerve function and it has been shown to influence brain development.  It is involved with maintaining the health of your kidneys, reproduction system and the hydration of your skin. It act as an immune modulator by inhibiting tumour growth and allergic reactions. High concentrations of fucose are found at the junctions of nerves, as well as in the kidneys, testes and in the outer layer of skin. Fucose is abundant in certain mushrooms.

Glucose

is a potent, fast-acting energy source that can be released directly into the bloodstream. Glucose metabolism is disturbed during major mental illness. It has been shown to enhance memory, stimulate calcium absorption and increases cellular communication.

Xylose

is antibacterial and antifungal. It promotes the growth of healthful flora in your intestines, therefore maximizing nutrient absorption, which in turn strengthens your immune system. Manufacturers often substitute xylose for sugar (table sugar) in chewing gum and toothpaste. Research findings indicate that xylose may help prevent cancer of the digestive tract and it has been shown that xylose absorption is decreased in some patients with intestinal disorders, including colitis.

N-acetylneuramic (a sialic acid)

is vital to many body fluids including, serum, cerebrospinal, saliva, amniotic, and mother’s milk. It is an immune modulator that benefits many things and it is a powerful antiviral. It is 1000 times more potent than antiviral drugs used to fight influenza.  It has been shown to be particularly important for brain development and learning, it is an immune modulator that affects the viscosity of mucus, which in turn repels bacteria, viruses and other pathogens. This sugar influences blood coagulation, and cholesterol levels, lowering LDL. Animal studies indicate that N-acetylneuraminic acid improves both memory and performance, and levels of this saccharide decrease with age. 

N-acetygalactosamine

helps in the maintenance of cellular health. Evidence reveals it helps in tumor reduction and in promoting healthful heart cells. It is also key in promoting joint health and is has anti-inflammatory action. Glucosamine, a metabolic product of N-acetylglucosamine, helps repair cartilage, decreases pain and inflammation, and increases range of motion in joints. Glucosamine may also help repair the mucosal lining defensive barrier called the glycosaminoglycan layer (GAG) layer. Defects in this layer have been implicated in Crohn's disease, ulcerative colitis, and interstitial cystitis.

N-acetylglucosamine

found in the brain, thyroid, liver, small intestine, testes, epithelial cells of the endocrine and sebaceous glands, and endothelial cells of blood vessels. It is presumed that it plays a crucial role in all these tissues and organs.  Research into this saccharide has been limited, yet it has been shown to be essential for cell-cell communication, and that it inhibits tumour spread.

 

These 8 essential glyconutrients combine with other molecules, such as proteins and lipids, to form glycoforms or glycoconjugates which coat cell surfaces. When they combine with protein molecules, they form glycoproteins that coat the surface of every cell in the human body that has a nucleus. When glyconutrients bind with lipids (fats) they form glycolipids which also adhere to the cell surface.

Glyconutrients are the key to effective cellular communication and proper cell function. This has been established by the world's leading scientists and researchers.