The International Schoolof Energy Medicine

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Homeopathic First Aid Course (Part 2)

Duration: 6 weeks

Venue: TBA

Prerequisites:

Cost: £150.00

Next Course: TBA

Homeopathic First Aid Course (Part 2) will provide consolidation of your knowledge base in using homoeopathy in emergency and non emergency situations

Learn how to use quick and effective homeopathic methods to ease first aid symptoms. You need to complete both Parts of the course before a certificate is awarded During this first half of the course you will learn about the application of 18 well used and versitile homoepathic remedies.


Testimonials

Wild Women, wow, what an awesome weekend away with some truly inspiring women. I've never experienced anything like it before and I'm grateful to have been there. I can't believe the difference it's made in my life, I feel renewed. The processes were so amazing, empowering and beautiful. When Pennie, Tracey and Jill took part in all of them it was wonderful to see them inspire us all. The fire ceremony was the highlight for me as you could feel the sacred space created for us to run with the wolves and howl at the moon it helped me get in touch with my inner feminine power - what a rush!!! Pennie you are a shaman of magical proportions I will definitely be back again, and I cannot thank you enough

Joyce Friend, IFA

I would honestly recommend the Reiki courses from Acorn To Oak, for personal development, it opened up a new world of opportunity, a new way of being , a confidence giver, life is much more fulfilled than before, the blinkers were removed. Reiki is part of my life everyday, I would have to thank my teachers for the learning and support, what a wonderful bunch of folk with a wealth of experience and knowledge. The courses were professionally taught and delivered with loads of information and practical exercises, I have almost completed my Reiki 3 and have enjoyed the journey, and its true to the name, growing Acorns into wonderful strong Oaks. Big Thank you to all of you at Acorn to Oak.

Nicky Dobson, Catering Manager
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